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Home / Shop / Cuts / Brisket
Brisket

Brisket

$9.00

Price Per Pound

Select # Pounds

Exact Totals to be calculated

Please note that the quantity in the order represents the weight of the Brisket that you would like. We will try to get as close to your desired weight as possible however there may be slight changes made in cost.

A whole brisket will normally weight between 6-7.5lbs and a half brisket will weight between 3-3.5lbs.

2 in stock (can be backordered)

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Category: Cuts
  • Description
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Description

Brisket can be cooked many ways, including baking, boiling and roasting. Basting of the meat is often done during the cooking. This normally tough cut of meat, due to the collagen fibers that make up the significant connective tissue in the cut, is tenderised when the collagen gelatinises, resulting in more tender brisket. The fat cap, which is often left attached to the brisket, helps to keep the meat from drying during the prolonged cooking necessary to break down the connective tissue in the meat.

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